Food Safety & Certifications

• Four Star Fruit, Inc. has an extensive Food Safety Program and is certified by Primus Labs, a leading company in food safety.

• We hold a 8 year consecutive Superior rating in our Food Safety Management Systems.

• Hazard Analysis and Critical Control Points (HACCP) is a system used to reduce the risk of safety hazards in food.

• As a part of our HACCP program, we analyzed every step in our production processes to identify and reduce the risk of contamination.

• Hazards include biological, chemical, and physical.

• Primus Labs GFS certified.